Chicken of the Gods
| Yield: | 4 Servings |
| Categories: | Poultry, Chinese |
| 1 | Chicken -- * see note | |
| 1 | lg | Egg -- beaten |
| 1 | tb | Sherry |
| 1 | ts | Soy sauce salt and pepper -- to taste |
| 1/2 | c | Waterchestnut powder -- * see note |
| 1/4 | c | Butter or margarine -- softened |
| 1/4 | c | Flour |
| 1 | tb | Cornstarch |
| 2 | c | Chicken stock -- seasoned |
| 1/2 | c | Whipping cream |
| 2 | ts | Sesame seeds -- toasted |
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