Chicken Paprikash

Yield:	1 Servings
Categories:	Chicken, Hungarian

1		Whole chicken; about 3 1/4 pounds
1	tb	Butter; softened
1		Garlic clove; crushed
2		Jumbo onions; thinly sliced
1	tb	Paprika
1/2	ts	Salt
1/4	c	Chicken broth
2	tb	Sour cream

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