Chicken Pie
| Yield: | 6 Servings |
| Categories: | Chicken |
| 3 | c | Shredded cooked chicken; (about 12 ounces) |
| 1 1/4 | c | Milk; divided |
| 1 | cn | Condensed cream of chicken soup |
| 1/2 | c | Sour cream |
| 3/4 | c | Biscuit baking mix |
| 1/4 | c | Cornmeal |
| 3 | tb | Butter; softened |
| 2 | c | Shredded Cheddar cheese |
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