Chicken Riganato
| Yield: | 4 Servings |
| Categories: | Chicken, Ethnic, Main Dishes, Breads |
| MARY SUE DAY | ||
| 2 1/2 | lb | Fryer |
| 1 | ts | Oregano |
| Salt & pepper to taste | ||
| 1 | c | Water |
| Juice of 2 lemons | ||
| 1 | Garlic clove -- - minced | |
| 1/2 | Block butter | |
| 2 | tb | Olive oil |
| (RBCK34E) |
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