Chicken Salad #4
| Yield: | 6 Servings |
| Categories: | Salad |
| 3 | c | Cooked; cubed chicken |
| 1/2 | c | Chopped celery |
| 1/3 | c | Drained; broken olives with pimentos |
| 2 | Hard boiled eggs; chopped | |
| 1 | ts | Fresh lemon juice |
| 1/2 | c | Mayonnaise |
| 1 | ts | Minced onion or onion salt; to taste |
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