Chicken Salad #6
| Yield: | 6 Servings |
| Categories: | Salad |
| 5 | c | Cooked; diced chicken |
| 1 1/2 | c | Diced celery |
| 4 | Hard-cooked eggs; chopped | |
| 1 | cn | (8.25-oz) crushed pineapple; drained |
| 2 1/2 | ts | Salt |
| 1/8 | ts | Pepper |
| 1 | c | Diced sweet pickles |
| 2 | c | Mayonnaise |
| Lettuce leaves |
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