Chicken Saute

Yield:	8 Servings
Categories:	Poultry

5	lb	Your favorite chicken pieces
12		Med. mushrooms,sliced thin
1/4	c	Olive oil
2		Med.onions,quartered
2		Green peppers,sliced in ring
5		Cloves garlic,chopped
6		Sage leaves
2	tb	Rosemary
1/4	c	Dry white wine
		Salt
		Ground pepper