Chicken Soup

Yield:	10 Servings
Categories:

2	lg	Bottles of mineral water; (each 1.5L)
1		Chicken; cut into 8 parts. Gergale, (how do you say this in English?!) and inner parts discarded.
1	bn	Parsley
1	bn	Dill
1	bn	Celery; (both root and leaves)
4		Carrots
2		Leeks; up to 3
1		Nice slice of pumpkin; (about 6x6 inches)
4		Sweet potatoes
2	ts	Chopped garlic; (I use the frozen variety), up to 3
2		Lemons ; Juice of