Chicken Soup with Egg and Lemon Sauce
| Yield: | 1 Servings |
| Categories: |
| 1 | Chicken; (3-4 lbs.) | |
| 1 | Carrot | |
| 1 | Onion | |
| 1/2 | c | Rice washed and strained |
| 3 | Eggs | |
| 2 | Lemons | |
| Parsley | ||
| Salt and pepper |
Advertisement
| Yield: | 1 Servings |
| Categories: |
| 1 | Chicken; (3-4 lbs.) | |
| 1 | Carrot | |
| 1 | Onion | |
| 1/2 | c | Rice washed and strained |
| 3 | Eggs | |
| 2 | Lemons | |
| Parsley | ||
| Salt and pepper |