Chicken Stew

Yield:	10 Servings
Categories:	Chicken, Side dishes, Slow Cooker, Low-Fat

		WALDINE VAN GEFFEN VGHC42A
2	lb	Chicken breasts; skin, bone, 1" cubes
2	cn	Fat-free chicken broth
3	c	Potatoes; peel, cube
1	c	Onion; chop
1	c	Celery; slice
1	c	Carrots; slice thin
1	ts	Paprika
1/2	ts	Pepper
1/2	ts	Rubbed sage
1/2	ts	Dried thyme
6	oz	Can no-salt-added tomato paste
1/4	c	Cold water
3	tb	Cornstarch