Chicken Teriyaki and Rice
| Yield: | 1 Servings |
| Categories: |
| 1 | lb | Boneless chicken breasts; skinless |
| 1/4 | c | Soy sauce |
| 2 | tb | Dry sherry |
| 1 | tb | Brown sugar |
| 2 | ts | Garlic powder |
| 1 | ts | Ginger |
| 1 1/2 | c | Fat free chicken broth |
| 6 | Green onions; chopped | |
| 1 | sm | Red pepper; sliced |
| 1 | c | Chopped broccoli |
| 1 | c | Fat free chicken broth |
| 1 1/2 | tb | Cornstarch |
| 4 | c | Cooked white rice |
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