Chicken with Celery Sauce
| Yield: | 4 Servings |
| Categories: | Poultry |
| 4 | Skinless; boneless chicken breasts | |
| 1/2 | c | Flour; seasoned with salt and pepper |
| 3 | tb | Olive oil |
| 1 | sm | Onion; finely chopped |
| 1 | cn | Cream of celery soup |
| 1 | c | Milk |
| 1/2 | ts | Dried thyme |
| 1/4 | ts | Ground cumin |
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