Chicken with Cranberries

Yield: 4 Servings
Categories: Poultry
1Chicken; 3 to 3-1/2 lbs
1cFlour
Salt & pepper to taste
Cayenne pepper to taste
1cPeanut oil (for frying)
1cn(16-oz) whole sweetened cranberries
1/4cPeeled & chopped yellow onion
3/4cOrange juice
1/4tsGround cinnamon
1/4tsGround ginger
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