Chicken with Fruit and Mixed Mustards
| Yield: | 4 Servings |
| Categories: | Poultry |
| 4 | Breasts, chicken, halves, | |
| DIVIDER | -- broiler/fryer, boned, | |
| DIVIDER | -- skinned | |
| 1/2 | c | Mustard, dijon |
| 1/3 | c | Mustard, Bavarian |
| 1 | tb | Mustard, Chinese |
| 1/3 | c | Honey |
| 1/3 | c | Cream, light |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
| 2 | tb | Margarine |
| 4 | Kiwi, peeled, sliced | |
| 2 | c | Melon, honeydew, balls OR |
| 2 | c | Melon, cantaloupe OR |
| DIVIDER | -- combination of both | |
| 1/4 | c | Mayonnaise |
| Parsley |
Advertisement
