Chicken with Sauerkraut
| Yield: | 1 Servings |
| Categories: | Poultry |
| 2 | tb | Vegetable oil |
| 6 | lg | Chicken breast halves (about 21/2 pounds) |
| 1 | cn | (16 ounces) sliced potatoes, drained |
| 1 | cn | (16 ounces) sauerkraut, drained |
| 1/2 | ts | Caraway seed |
| 1/4 | ts | Crushed red pepper Sour cream |
Advertisement