Chicken with Wine Sauce
| Yield: | 5 Servings |
| Categories: | Poultry |
| 2 | lb | Chicken breasts without skin |
| Nonstick cooking spray | ||
| 1 | c | Sliced mushrooms; fresh |
| 1 | sm | Onion; chopped |
| 1 | ts | Dried basil; crushed |
| 1 | Cl Garlic; minced | |
| 1/3 | c | Chicken broth |
| 1/3 | c | Dry white wine |
| 1/4 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 | tb | Cornstarch |
| 1 | tb | Water |
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