Chickpea Casserole
| Yield: | 12 Servings |
| Categories: | Peas, Casseroles |
| 4 | c | Dried chickpeas |
| Salt to taste | ||
| 2 | tb | Vegetable oil |
| 2 | md | Onions, sliced |
| 2 | lg | Tomatoes, chopped |
| 1 | c | Tomato paste |
| 1 | c | Water |
| 1 | ts | Ground coriander |
| 1 | ts | Cumin seed |
| 1 | ts | Cayenne |
| 1/4 | ts | Turmeric |
| Hot cooked rice | ||
| Onion rings for garnish | ||
| Chopped coriander for garnish |
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