Chickpeas with Pasta and Zucchini
| Yield: | 4 Servings |
| Categories: |
| 1/2 | lb | Italian Sausage |
| 1 | Onion, large, chopped | |
| 1/4 | ts | Fennel Seeds |
| 1 | cn | Chickpeas, drained 19 oz |
| 3 | Zucchini, chunks | |
| Salt | ||
| 1 | tb | Olive Oil |
| 1 | ts | Basil, dried |
| 1 | Bay Leaf | |
| 1 | c | Small Shell Pasta |
| 1 | Parsley, fresh, chopped | |
| Black Pepper, freshly ground |
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