Chile Pancake Syrup Recipe
Yield: | 1 Servings |
Categories: | Sauces |
15 | Green New Mexico pods | |
5 | Green Jalapeno pods | |
Hot peppers to taste | ||
1 | c | Cider vinegar |
1 | c | Grapefruit juice (reconstituted) |
3 | Cloves garlic; crushed | |
6 | c | Granulated sugar |
1 | Packet (dry) pectin (I used Sure-Jell; 1.75oz.) |
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