Chile Rellenos
| Yield: | 1 Servings |
| Categories: |
| 12 | Fresh long green or red chiles, blistered and peeled | |
| 12 | Sticks of Jack cheese, each 3"X1/2" | |
| 1 | md | Onion, cut into strips about 1/2" wide |
| Flour | ||
| 2 | Eggs |
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| Yield: | 1 Servings |
| Categories: |
| 12 | Fresh long green or red chiles, blistered and peeled | |
| 12 | Sticks of Jack cheese, each 3"X1/2" | |
| 1 | md | Onion, cut into strips about 1/2" wide |
| Flour | ||
| 2 | Eggs |