Chile Rellenos Casserole
| Yield: | 6 Servings |
| Categories: | Casseroles |
| 4 | Corn tortillas | |
| 1 | tb | Salad oil |
| 1/2 | c | Onion, finely chopped |
| 3/4 | lb | Jalapeno jack cheese |
| 2 | cn | (7-oz) whole green chilies, drained |
| 1/2 | c | Fresh cilantro, chopped |
| 4 | lg | Eggs |
| 2 | tb | All-purpose flour |
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