Chile Verde Enchiladas
| Yield: | 6 Servings |
| Categories: | Poultry, Appetizers |
| 6 | Green Chiles; Roasted, Peeled & Seeded | |
| 1/4 | ts | Salt |
| 1/8 | ts | Cayenne |
| 1/2 | md | Yellow Onion |
| 1 | c | Sour Cream |
| 1 | oz | Butter |
| 12 | Corn Tortillas | |
| 1 1/2 | c | Milk |
| 1 1/2 | c | Cooked Chicken; Chopped |
| 4 | oz | Cheddar Cheese; Cubed Small |
| Scallions; Minced | ||
| 3 | tb | Flour |
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