Chiles Rellenos #3
| Yield: | 4 Servings |
| Categories: | Vegetables |
| 6 | Fresh chiles Poblanos | |
| 1 | lb | Ground sirloin |
| 1/2 | c | Chopped onion |
| 2 | Cloves garlic; chopped | |
| 1 | ts | Cumin |
| 1 | ts | Black pepper |
| 1 | tb | Salt |
| Flour | ||
| Corn oil for deep-frying | ||
| 6 | Eggs; separated | |
| Salsa Ranchera (see index) |
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