Chili-Cheese Cornbread
| Yield: | 1 Servings |
| Categories: |
| 3 | Eggs; slightly beaten | |
| 1 | cn | (16oz) cream style corn |
| 1 | cn | (4oz) chopped green chilies; drained |
| 1/2 | c | Mayonnaise |
| 1/4 | c | Diced onion |
| 2 | c | Shredded Cheddar cheese |
| 2 | c | Buttermilk |
| 3 | c | Self-rising cornmeal mix |
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