Chili-Garlic Mustard Greens
| Yield: | 4 Servings |
| Categories: | Salads |
| 2 | tb | Sesame seed oil |
| 2 | tb | Olive oil |
| 1 | lb | Green or purple mustard |
| . greens; washed, dried & | ||
| . cut into strips | ||
| 1 | tb | Garlic; minced |
| 1 | tb | Chili pepper; minced |
| 1 | tb | Ginger; minced |
| 2 | tb | White vinegar |
| 1 | ts | Sugar |
| Salt & black pepper to taste |
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