Chili Colorado
| Yield: | 1 Servings |
| Categories: | Chili |
| 6 | Dried ancho or pasilla chilies | |
| 3 | lb | Beef chuck, cut in cubes |
| 1 | lg | Onion, chopped |
| 1/2 | ts | Salt |
| 1 | 3 tbs chili powder (unsalted) | |
| 3 1/2 | c | Boiling beef broth |
| 2 | tb | Vegetable oil |
| 4 | Cloves garlic, crushed chopped | |
| 2 | ts | Ground cumin seed |
| 1 | 2 tbs cornmeal (optional) |
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