Chili N'awlins
| Yield: | 12 Servings |
| Categories: | Cajun, Mexican, Main Dishes |
| 2 | lb | Ground round beef |
| 1 | lb | Ground pork |
| 5 | c | Chopped onions |
| 1 1/2 | tb | Chopped garlic |
| 7 | tb | Chili powder |
| 2 | cn | Chopped green chili peppers |
| 3 | cn | (16 oz) crushed tomatoes |
| 3 | tb | Tomato paste |
| 4 | Bay leaves, crumbled | |
| 1 | tb | Salt |
| 1 | tb | Oregano |
| 1 | tb | Red wine vinegar |
| 1 | tb | Grown sugar |
| 2 | cn | 16 oz) red kidney beans |
| 1 | pk | Corn chips |
| 1 | Head lettuce, shredded | |
| 12 | oz | Sharp cheddar cheese, shredd |
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