Chili Pie
| Yield: | 4 Servings |
| Categories: | Main Dishes, Microwave, Casseroles, Meats, Vegetables |
| 1 1/2 | lb | Lean ground beef round |
| 1 | md | Onion, thinly sliced |
| 12 | Ounce, whole kernel corn, | |
| Vacuum-packed can, drained | ||
| 16 | oz | Can whole peeled tomatoes, undrained |
| 8 | oz | Tomato sauce with cheese |
| 1 | ts | To 2 t dried chili powder |
| 1 | ts | Salt |
| 1/4 | ts | Pepper |
| 1/3 | c | Sliced stuffed olives |
| 1/2 | c | Shredded Cheddar cheese |
| 1 1/2 | c | Tortilla chips or corn chips coarsely crumbled |
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