Chili Pot Pie
| Yield: | 4 Servings |
| Categories: | Tex-mex, Main Dishes, Meats |
| NORMA WRENN NPXR56B----- | ||
| 1 | tb | Wesson Oil |
| 2 | Cloves garlic -- minced | |
| 1 | c | Onion -- chopped |
| 1 | c | Green pepper -- diced |
| 1/2 | c | Carrots -- diced |
| 1 1/2 | c | Zucchini -- diced |
| 15 | oz | Can Hormel Chili No Beans |
| 1 | c | Sargento Classic Supreme |
| Shredded Monterey Jack | ||
| Cheese | ||
| 6 | oz | Pkg jalapeno cornbread mix |
| Toppings: commercial salsa | ||
| And sour cream |
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