Chili Potato Gratin
| Yield: | 1 Servings |
| Categories: |
| 1 3/4 | c | Heavy cream |
| 2 | Chipotle chilies in adobo sauce | |
| 1 | ts | Salt |
| 1/8 | ts | Freshly ground black pepper |
| 3 | lg | Potatoes; (about 1 1/2 to 2 pounds) |
| 1 | c | Grated monterey jack cheese |
| 3 | tb | Fine dried bread crumbs |
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