Chilied Red Bean Dip
| Yield: | 6 Servings |
| Categories: | Mexican, Beans, Dips, Chili |
| 2 | tb | Corn oil |
| 1 | Garlic clove, crushed | |
| 1 | Onion, finely chopped | |
| 1 | Fresh green chili, seeded, finely chopped | |
| 1 | ts | Hot chili powder |
| 1 | cn | Red kidney beans (15 oz) |
| 1/2 | c | Shredded Cheddar cheese |
| Salt to taste | ||
| Thin slivers fresh red and green chilies | ||
| Fresh parsley sprig (opt) | ||
| Tortilla chips |
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