Chilled Ehu and Molokai Sweet Potato Soup
| Yield: | 2 Servings |
| Categories: | Soups |
| 1/4 | lb | Ehu, mahimahi, or snapper |
| 6 | c | Fish stock* |
| 2 | tb | Unsalted margarine |
| 1/2 | c | Diced leeks |
| 1/4 | c | White wine |
| 1 1/2 | lb | Molokai sweet potatoes |
| DIVIDER | -- pared and diced | |
| 1/3 | c | Chopped limu |
| Salt and white pepper | ||
| DIVIDER | -- to taste | |
| 1 | c | Skim milk |
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