Chilled Tomato Bouillon #1
| Yield: | 6 Servings |
| Categories: | Soups |
| 1/4 | c | Diced celery |
| 1/4 | c | Diced carrots |
| 1/4 | c | Diced onions |
| 2 | Sprigs parsley | |
| 4 | c | Tomato juice |
| 1/8 | -(up to) | |
| 1/4 | ts | White pepper |
| 6 | Cloves whole cloves | |
| 1 | Bay leaf | |
| 1 | ts | Salt |
| 1/8 | ts | Dried thyme |
| 2 | c | Beef bouillon or beef consomme; chilled |
| 6 | sl | Slices lemon |
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