Chinese Beef Lo-Mein
| Yield: | 1 Servings |
| Categories: | Chinese, Beef |
| 2 | pk | Chinese Chef instant egg |
| Noodles (beef flavor), 3 oz. | ||
| Pk | ||
| 1/2 | bn | Green onions (chopped) or- |
| 1 | lg | Onion or both |
| 1/2 | lb | Ground lean beef (mixed |
| With | ||
| 4 | tb | Soy sauce and 2 tbsp. |
| Cornstarch) | ||
| 1/2 | lg | Green bell pepper (chopped) |
| 1/2 | sm | Cabbage (thin shred) |
| 2 | tb | Vegetable oil |
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