Chinese Cole Slaw Salad
| Yield: | 8 Servings |
| Categories: | Chinese |
| 1 | md | Cabbage; shredded |
| 2 | md | Carrot; shredded |
| 2 | pk | Top ramen; oriental or chicken, crumbled |
| 4 | tb | Almonds; sliced |
| 1/2 | c | Cilantro; chopped |
| 4 | tb | Sesame seeds; toasted |
| DRESSING | ||
| 1 | ts | Salt |
| 3/4 | ts | Pepper |
| 3 | tb | Sugar |
| 1/4 | c | Salad oil |
| 1/4 | c | Vinegar |
| 1/4 | c | Sesame oil |
| 1/2 | ts | Chili oil |
| 1 | tb | Hoisin sauce |
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