| 5 | lb | Duck |
| 4 | tb | Onions, Chopped |
| 4 | tb | Celery, chopped |
| 4 | tb | Ginger, minced |
| 1/2 | ts | Cinnamon, ground |
| 1 | | Star anise, broken up |
| 1/2 | c | Soy sauce |
| 2 | ts | Sugar |
| 2 | tb | Dry sherry |
| 1 | tb | Salt |
| 1 | tb | Soy sauce |
| 1/4 | c | Honey |
| 2 | tb | Chinese black vinegar or |
| 2 | tb | Red wine vinegar |
