Chipotle Salsa

Yield:	1 Servings
Categories:

2	lb	(about 6) tomatoes; cut in half
1	c	Minced sweet white onion
1	tb	Fresh lime juice (or more; to taste)
1	tb	Olive oil (or less)
2		Cloves garlic; minced
1		Minced chipotle from canned chipotles in adobo (or more, to taste)
		Salt and pepper