Chipotle Sauce
| Yield: | 16 Servings |
| Categories: | Sauces |
| 3 | c | Chopped tomatoes |
| 2 | Chipotle chiles (see note) | |
| 2 | sl | Bacon, finely cut up |
| 1/4 | c | Onion, finely chopped |
| 3 | c | Tomatoes, finely chopped |
| 1 | c | Beef broth |
| 1/4 | c | Carrot, finely chopped |
| 1/4 | c | Celery, finely chopped |
| 1/4 | c | Fresh cilantro, snipped |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
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