Chipper Perch
| Yield: | 100 Servings |
| Categories: |
| 30 | lb | FISH FILLETS FLAT FZ |
| 2 3/4 | lb | CHEESE CHEDDER |
| 2 1/4 | ts | ONIONS DRY |
| 1/4 | c | SUGAR; GRANULATED 10 LB |
| 2 | lb | POTATO CHIP #7/8 |
| 4 1/2 | c | SALAD OIL; 1 GAL |
| 1 1/4 | c | CATSUP TOMATO#10 |
| 1 1/2 | tb | MUSTARD FLOUR |
| 2 | c | VINEGAR CIDER |
| 1 | tb | PAPRIKA GROUND |
| 3 1/3 | ts | SALT TABLE 5LB |
Advertisement