Chive Vichyssoise
Yield: | 1 Servings |
Categories: | Soups |
1 | tb | Unsalted margarine |
1 | md | Yellow chopped onion |
1 | md | Chopped leek |
1 | md | Chopped stalk celery |
2 | md | All purpose potatoes |
(about 1/2 lb) peeled and | ||
Diced | ||
1 3/4 | c | Low salt chicken broth |
1 | c | Buttermilk |
1 | tb | Minced fresh/freeze |
Dried chives | ||
2 | ts | Lemon juice |
1/4 | ts | Hot red pepper sauce |
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