Choco-Nut Tarts
| Yield: | 1 Servings |
| Categories: | Baking, Chocolate |
| Premade pastry crust | ||
| Filling: | ||
| 1/2 | c | Salted butter |
| 6 | oz | Unsweetened baking chocolate |
| 2 | lg | Eggs |
| 1 | c | Dark brown sugar |
| 1/2 | c | Dark corn syrup |
| 2 | ts | Vanilla extract |
| 1 1/2 | c | Walnuts; chopped |
| Topping: | ||
| 24 | Walnut halves | |
| 1/2 | c | Heavy cream |
| 1/4 | c | White sugar |
| 1 | ts | Almond extract |
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