Chocolate-Apricot Tea Ring
| Yield: | 12 Servings |
| Categories: | Brunch |
| 1/2 | c | Dried apricots; chopped |
| 1/2 | c | C sliced almonds; divided |
| 1/2 | c | Semi-sweet chocolate morsels |
| 2 | pk | Refrigerated breadsticks |
| DIVIDER | ---11 ounces each | |
| 2 | tb | Apricot preserves |
| 3/4 | c | Powdered sugar |
| 2 | ts | Milk; up to 3 |
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