Chocolate-Dipped Orange Biscotti
| Yield: | 36 Servings |
| Categories: | Cookies |
| 2/3 | c | Sugar |
| 1/2 | c | Vegetable oil |
| 1 | tb | Grated orange peel |
| 1 1/2 | ts | Vanilla |
| 2 | Eggs | |
| 2 1/2 | c | All-purpose flour |
| 1 | ts | Baking powder |
| 1/4 | ts | Baking soda |
| 1/4 | ts | Salt |
| 4 | oz | Semisweet chocolate; melted |
| Grated orange peel; if desired |
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