Chocolate-Mint Cookie Sandwiches
| Yield: | 36 Servings |
| Categories: | Cookies |
| 3 | c | All-purpose flour |
| 1/4 | ts | Salt |
| 1/4 | ts | Baking powder |
| 3/4 | c | Butter, softened |
| 1 | c | Sugar |
| 1 | ts | Vanilla extract |
| 1 | Egg | |
| 3 | oz | Unsweetened baking chocolate, melted and cooled |
| MINT CREAM FILLING | ||
| 3 | c | Powdered sugar |
| 2/3 | c | Butter, softened |
| 1/2 | ts | Peppermint extract |
| 3 | tb | Half and half, up to 5 T |
| CHOCOLATE GLAZE | ||
| 6 | oz | Semisweet chocolate, coarsely chopped |
| 2 | tb | Vegetable oil |
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