Chocolate-Pecan Banana Cream Pie
| Yield: | 6 Servings |
| Categories: |
| CRUST | ||
| 1 1/4 | c | Chocolate-wafer-cookie crumbs |
| 4 | tb | Unsalted butler; melted |
| FILLING | ||
| 3 | lg | Egg yolks |
| 3/4 | c | Sugar |
| 3 | tb | Cornstarch |
| 1/4 | ts | Salt |
| 1 1/2 | c | Milk |
| 1 | tb | Unsalted butter |
| 1 | ts | Pure vanilla extract |
| 1/2 | c | Heavy cream; plus additional for garnish, (optional) |
| 3 | Ripe bananas | |
| 1/2 | c | Finely chopped pecans |
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