Chocolate Almond Rum Cake
| Yield: | 10 Servings |
| Categories: | Cakes, Chocolate |
| 8 | oz | Chocolate, dark cooking |
| 1/3 | c | Rum |
| 8 | oz | Butter, unsalted |
| 1 | c | Sugar, confectioners; plus 2 tablespoons |
| 6 | Egg; separated | |
| 1 | c | Almonds, ground |
| 3/4 | c | Flour |
| CHOCOLATE ICING | ||
| 4 | oz | Chocolate, dark cooking |
| 4 | oz | Butter, unsalted |
| 2 | tb | Rum |
| 1 | c | Almonds, flaked |
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