Chocolate Bavarian Cream Pie
| Yield: | 6 Servings |
| Categories: | Pastries |
| 1 1/2 | c | Chocolate Wafer Cookies; crushed |
| 1/2 | c | Butter; melted |
| 1 | tb | Gelatin |
| 1/4 | c | Cold Water |
| 3 | Egg Yolks; slightly beaten | |
| 1/2 | c | Sugar |
| 1/4 | ts | Salt |
| 1 | c | Milk; scalded |
| 3 | Egg Whites; stiffly beaten | |
| 1 | c | Whipping Cream; whipped |
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