Chocolate Bread
| Yield: | 1 Servings |
| Categories: | Bread Machine |
| 1/2 | ts | Yeast |
| 5 1/2 | oz | Whole wheat flour; (wholemeal) |
| 5 1/2 | oz | White flour; with high gluten |
| (original: Strong white flour) | ||
| 1 | tb | Dry milk |
| 1/2 | tb | Sugar |
| 1 | ts | Salt |
| DIVIDER | --(I reduced this to 0.5 tsp) | |
| 5 | oz | Chocolate spread |
| 4 | oz | Chocolate chips |
| 230 | ml | Water |
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