Chocolate Brownies #2
| Yield: | 16 Servings |
| Categories: | Cookies |
| 2 | Eggs | |
| 1 | c | Granulated sugar |
| 1/2 | ts | Vanilla |
| 1/2 | c | Butter or margarine; melted |
| 1/2 | c | Unsifted all-purpose flour |
| 1/3 | c | Hershey's cocoa |
| 1/4 | ts | Baking powder |
| 1/4 | ts | Salt |
| 1/2 | c | Chopped nuts; optional |
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