Chocolate Buttermilk Cupcakes with Boiled Icing
| Yield: | 1 Servings |
| Categories: |
| CUPCAKE BATTER | ||
| 1 1/2 | c | All purpose flour |
| 1 1/2 | ts | Baking powder |
| 1/4 | ts | Salt |
| 6 | tb | Soft unsalted butter |
| 1 | c | Sugar |
| 2 | Squares unsweetened chocolate, melted and cooled | |
| 2 | lg | Eggs |
| 1/2 | c | Buttermilk or milk |
| 1 | ts | Vanilla extract |
| BOILED ICING | ||
| 3 | lg | Egg whites |
| 1 | c | Sugar |
| 1/3 | c | Light corn syrup |
| Chocolate shavings for garnish |
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